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Frozen Yogurt Bark with Strawberries, Almonds and Chocolate

Strawberry and Vanilla Frozen Yogurt Bark

  • Author: Holley Grainger
  • Prep Time: 10 min
  • Freeze: 3 hours:
  • Total Time: 3 hrs 10 min
  • Yield: 12 servings 1x
  • Category: Snack

Description

Satisfy your sweet tooth while adding a dose of nutrition from yogurt, strawberries and almonds with Strawberry and Vanilla Frozen Yogurt Bark.

Ingredients

2 cups vanilla yogurt (or flavor of choice)
1-2 Tbsp honey, if desired
8 fresh strawberries, hulled and thinly sliced
1/4 cup slivered almonds, toasted
1/2 cup chocolate morsels

Instructions

Stir together yogurt and, if desired, honey. Spoon yogurt onto a rimmed baking sheet lined with parchment paper. Using the back of a spoon or a spatula, spread yogurt to 1/4 to 1/2-inch of thickness .

Top yogurt with sliced strawberries and slivered almonds.

Melt chocolate morsels in a microwave-safe bowl according to package directions, stirring every 30 seconds. Once chocolate has melted, drizzle the melted chocolate over the yogurt and strawberries using a fork, spatula or a zip top bag with the corner snipped off.

Freeze yogurt for at least 3 hours or until firm. Break into pieces and enjoy immediately.

Refreeze any remaining yogurt bark on the original baking sheet or in an air tight container.

Notes

Tip: Gently bang the bottom of the baking sheet on the counter to help the yogurt spread evenly.

Nutrition