Halloween Candy Corn Fruit Board
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 12-15 servings 1x
Description
For a fun, fruity twist on traditional candy corn, use peeled apples, mandarin oranges and pineapple to make a Candy Corn Fruit Board for your Halloween festivities.
Ingredients
- 2 cups cubed pineapple
- 1 cups mandarin orange segments
- 2 large apples, peeled and sliced (about 3/4 cups)
Instructions
- Assemble fruit in the shape of a candy corn. Begin by placing the pineapple at the base of the platter or wooden board. Next, arrange orange segment as the center of the triangle. Finally, add apple slice as the top of the triangle.